We all have a moral obligation to do the least possible harm to our planet, and that ethos has a name: veganics. Rene Cortin, CC BY-SA...

Today we are going to look at a simple, rustic and yet delicious dish that you can make a number of variations of. But the basics are...

Today we are going to take a look at a terrific side dish or gameday/party snack, smashed parmesan Brussels sprouts. These are very easy...

By Natalie This fun vegetarian dish combines a cabbage salad with "Oobleck" and poached eggs. Cabbage Salad Ingredients: 1/2 Napa cabbage...

Inspired by a recipe in a 1983 Bisquick cookbook this recipe can be done any number of ways and is truly amazing for the ease with which...

A bold, spicy vegetarian and vegan friendly chili. Served atop a corn fritter with sour cream Today we are going to take a look at a...